The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L

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Article number: TWM033
the windmill
The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L
The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L
The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L
The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L
The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L
The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L
The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L
The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L
The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L
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The Windmill Bread Dutch Oven – Cast Iron Bread Pan 2.5 L

€ 49,95
per unit
In stock
  • Ordered before 1:00 PM on shipping days, shipped the same day!

Description

The The Windmill Bread Dutch Oven is a robust cast‑iron bread pan with a rectangular shape, a flat bottom, two sturdy handles, and a cast‑iron lid with a raised rim. Specially designed for baking delicious homemade bread, this Dutch Oven also excels at preparing pâté, meatloaf, lasagne, banana bread, cakes and many other oven dishes.

A unique detail: the lid features the engraved recipe of The Windmill’s favourite bread — Fryske Sûkerbôle — so you always have it at hand while baking. Thanks to the raised rim, you can place charcoal, briquettes or embers on top of the lid, creating perfect top heat just like a traditional Dutch Oven.

The pan is pre‑seasoned and ready to use straight out of the box. Made from durable cast iron, it offers excellent heat retention and even heat distribution. Suitable for gas, induction, open fire and BBQ, this pan will last a lifetime with proper care.

Key features:

  • Cast‑iron Dutch Oven for bread
  • Rectangular shape with flat bottom
  • Lid with raised rim for top‑heat cooking
  • Engraved recipe of Fryske Sûkerbôle in the lid
  • Pre‑seasoned and ready to use
  • Suitable for gas, induction, open fire and BBQ
  • Capacity 2.5 L
  • Weight 4700 g

Specifications:

  • Material: Cast iron
  • Capacity: 2.5 L
  • Weight: 4700 g
  • Length: 34 cm
  • Width: 13.5 cm
  • Height without lid: 10 cm
  • Lid height: 4 cm
  • Total height: 14 cm

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