Explore our collection of square and rectangular baking tins: professional PME tins, brownie pans, cake pans, sheet pans and deep or shallow tins for every type of cake, tart or dessert. All sizes and materials neatly organised in the subcategories below.
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Patisse Adjustable Baking Frame 25-46cm
Cosy & Trendy Borosilicate Glass Cake Pan 26.9 × 14 × 7 cm
Cosy & Trendy Professional Roasting Pan Inox 32.5 × 23.5 × 6.5 cm
Decora Bake & Cook Low Rectangular Baking Pan 42 × 29 × 4 cm
Decora Bake & Cook Low Rectangular Baking Pan 28.5 × 23 × 4 cm
Decora Bake&Cook Tall Rectangular Baking Pan 28.5 × 23 × 7 cm
Decora Baking Paper Loaf Pans 22,7cm pk/5
Decora Heat Diffusing Baking Pin – Ø 4 x 11.5 cm
Decora Mini Plumcake Mold – 8 Cavities – Non‑Stick Steel
Decora Rose Gold Narrow Plumcake Mold 21×8×5.8 cm
Decora Rose Gold Narrow Plumcake Mold 26×8×5.8 cm
Decora Professional Rectangular Baking Tray 30×40×2.5 cm – Anodised Aluminium
Decora Red Disposable Paper Baking Mold 235×85×70 mm pk/5
Decora Rose Gold Plumcake Mold Medium – 23.1 × 12.9 × 7 cm
Decora Rose Gold Mini Plumcake Mold – 18.5 × 11.5 × 6.5 cm
Decora White Paper Baking Trays 38×24×5 cm (3 pcs)
Dr. Oetker Back-Trend Rectangular Springform 38x25x7 cm
Dr. Oetker Silicone Loaf Cake Mould 18 cm
Dr. Oetker Silicone Loaf Cake Mould 24 cm
Dr. Oetker Tradition Extra Deep Baking Tray 42×29×4 cm
This category brings together all square and rectangular baking tins in one clear overview. The products themselves are located in the subcategories, allowing you to quickly find the right tin for your project. Our range includes square tins, rectangular tins, brownie pans, cake pans, sheet pans, deep and shallow tins, and professional tins such as PME.
Square and rectangular tins are extremely versatile. They are used for brownies, sheet cakes, sponge layers, bars, slices, quiches, savoury pies and modern patisserie. Square tins are ideal for clean, sharp layers and are popular for stacked cakes and patisserie. Rectangular tins are perfect for brownies, traybakes and larger cakes. Deep tins are great for tall cakes, while shallow tins are ideal for bars and quick bakes.
You’ll also find tins in various materials such as aluminium, steel, non‑stick, paper and silicone. Professional PME tins are known for their straight sides, durability and even heat distribution — perfect for consistent baking results.
This main category contains no products itself but serves as a clear navigation point to the correct subcategory. The structure is user‑friendly and optimised for how bakers search. Subcategories are updated regularly to ensure access to the latest shapes, materials and trends.
Whether you're baking brownies, preparing a tall cake, making a traybake or creating a clean square dessert, this category guides you to the perfect square or rectangular baking tin.
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