Make delicious Churros yourself with this Churros baking mix from Bake Delicious. Ready in no time! Delicious with cinnamon sugar or melted chocolate! hmm...
Preparation method
200 grams Bake Delicious Churros mix
145 grams of water
100 Grams Egg
Place the Bake Delicious Churros Mix, egg and water in a bowl.
Mix this with a spatula in less than 1 minute to a sticky dough.
Place the dough in a sturdy piping bag with a 0.6mm to 10mm serrated syringe.
Baking:
Heat a layer of 4 to 6 cm peanut oil or sunflower oil in a pan to 190 degrees or use an electric deep fryer.
Pipe the dough from the piping bag directly into the hot oil.
Turn the churros after about 2.5 minutes.
Bake the churros for 4 to 5 minutes until golden brown.
Drain the churros on kitchen paper.
Tip:
Sprinkle the churros with a sugar/cinnamon mixture after baking or dip the churros in melted chocolate.
Pay attention:
Always use a serrated syringe. Smooth Churros can pop open during baking.
Ingredients:
WHEAT flour, Pregelatinized WHEAT flour, Partly hydrogenated vegetable fat (palm), Egg powder (free-range), Sugar, Glucose syrup (dried), Stabilizer: E412, Stabilizer: E451i, MILK protein, Raising agent: E450i, Raising agent: E500ii, Baking salt, Cinnamon, Spices, Natural aroma.;
