Bake Delicious Carrot Cake Mix – 500 g

Bake a rich, spiced and moist carrot cake with the Bake Delicious Carrot Cake Mix. Simply add butter, eggs, grated carrot, walnuts and raisins for a classic carrot cake that always turns out perfectly. Ideal for one large cake or multiple cupcakes.

Preparation (for 1 large carrot cake)

• 500 g Bake Delicious Carrot Cake Mix
• 225 g soft butter
• 250 g egg (approx. 5 eggs)
• 200 g grated carrot
• 70 g chopped walnuts
• 70 g raisins

Preheat the oven to 170°C. Mix the cake mix, butter and eggs on low speed, then beat for 5 minutes on high speed until smooth. Fold in the carrot, walnuts and raisins. Fill a greased baking tin to 4/5 full and bake for 75–90 minutes (fan oven 160°C). Allow to cool on a rack.

Ingredients
Sugar, WHEAT flour, WHEAT starch, dried glucose syrup, starch, pregelatinised WHEAT flour, raising agents (E450i, E500ii), emulsifiers (E475, E433), baker’s salt, vegetable oil (rapeseed), thickener (E415), spices, orange peel.