The BrandNewCake Gluten‑Free Sponge Cake Mix (400 g) is the perfect choice for anyone looking to bake a light, airy and beautifully risen gluten‑free sponge. With this mix, you can create a delicious sponge cake in no time — ideal as a base for birthday cakes, layer cakes, cream cakes or fruit‑filled creations.
The mix is fully gluten‑free and requires only eggs to prepare. Thanks to its excellent rise and fine texture, the sponge becomes soft, stable and easy to slice, making it perfect for decorating and layering.
Designed for baking tins of Ø22–24 cm, suitable for both beginners and experienced home bakers.
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