Create sweet and savoury bakes with this professional square silicone cake pan from Point-Virgule. Made from 100% high-quality platinum silicone, it combines the flexibility of silicone with the stability of an integrated rigid frame.
The reinforced frame helps the pan retain its shape while filling, moving and baking. Sturdy handles provide a secure grip, making it easier and safer to transfer the pan. The flexible non-stick silicone allows cakes and other bakes to release easily after baking.
Designed for even heat distribution, the pan withstands temperatures from –40°C to +230°C. It can therefore be used in the oven, refrigerator and freezer. Once you're finished, simply place it in the dishwasher for easy cleaning.
With internal dimensions of 20 × 20 × 6 cm, this versatile square pan is ideal for cakes, brownies and a wide range of sweet or savoury bakes. The Vintage Maroon colour adds a stylish finishing touch.
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