Soezie Original Surfina T55 – 2.5 kg

Soezie Original Surfina T55 – 2.5 kg is an extra‑fine wheat flour suitable for bread preparation in both bread makers and conventional ovens. It serves as a versatile base for white bread, fine pastries and a wide range of dough applications. The Soezie website offers multiple recipes using this flour, including savoury pies, tart bases, blinis, bagels, cookies and tortillas.

Contains wheat flour, wheat malt flour and flour improvers (enzymes and ascorbic acid). Packed in hermetically sealed, dust‑free foil.

Application:
white bread, pastries, dough preparations.