Soezie Pizza Mix 500 g is a classic pizza dough blend made from soft wheat flour, wheat starch and malted wheat flour. It produces a smooth, elastic dough suitable for thin or thick crusts. Balanced leavening agents and dairy components create a light, well‑structured base. Packed airtight for freshness.
Preparation:
Combine mix, oil and water • knead to a firm dough • chill 15 min • roll out • grease 2 pizza pans • top as desired • bake 15 min at 220 °C.
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