Zeeuwse Bloem from De Zuidmolen is a fine wheat flour with a high starch content, ideal for baking cookies, cakes, pastries and other light doughs. Its low protein structure creates a soft, tender and delicate crumb — perfect for shortcrust, cookies, sponge cakes and patisserie.
Ingredients:
Wheat flour
Allergens:
Contains wheat (gluten). May contain traces of egg, celery, mustard, peanut, soy, milk, nuts, sesame, sulphite, lupin.
Content:
1 kg
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