This whole wheat flour is stone‑ground and completely pure, without additives. Perfect for firm, fine wholemeal bread with a rich, natural flavour. Less suitable for bread machines due to its dense, fibre‑rich structure.
Ingredients:
Whole wheat flour
Allergens:
Contains wheat (gluten). May contain traces of egg, celery, mustard, peanut, soy, milk, nuts, sesame, sulphite, lupin.
Content: 1 kg
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