De Bakzolder Butter Cake Mix 500 g

Enjoy the rich, buttery taste of a classic Dutch butter cake with the Butter Cake Mix from De Bakzolder. Simple to prepare and irresistibly delicious: a soft, melt‑in‑the‑mouth treat that’s perfect with coffee, as a dessert or just as a moment of indulgence.

With this mix, you can effortlessly create a butter cake with a tender texture and a subtle hint of vanilla. The preparation is quick and reliable, ideal for both beginners and experienced home bakers. Add almonds, nuts or raisins if you want extra flavour and texture.

Ingredients:
– 500 g butter cake mix
– 250 g butter (room temperature)
– 1 egg
– Optional: halved or flaked almonds, nuts, raisins

Instructions:
– Preheat the oven to 200°C and grease a butter cake tin.
– Mix all ingredients by hand into a smooth dough. Add almonds, nuts or raisins if desired.
– Press the dough evenly into the greased tin.
– Bake for about 25 minutes until the top is golden brown.

Tip: Sprinkle the top with almond flakes or muesli mix before baking for extra flavour and crunch.

Ingredients:
Wheat flour, granulated sugar, light brown sugar, salt, raising agent, natural vanilla.

Serve the butter cake warm or let it cool to room temperature before slicing. Enjoy the buttery softness and delicate vanilla flavour in every bite. Order your butter cake mix today and treat yourself and others to this delicious classic.