De Bakzolder’s Tompouce Cream Mix lets you create a wonderfully smooth, rich and stable cream in just minutes — exactly the texture and flavour you expect from a classic Dutch tompouce. The cream has a silky mouthfeel, a light vanilla note and a firm yet supple structure that makes it ideal for filling and decorating tompoucen, as well as pastries, slices, choux desserts and layered treats.
Preparation is effortless: combine the mix with water, whip for five minutes at high speed and the cream is ready to use immediately. It holds its shape beautifully, remains slice‑stable and gives any pastry a professional finish. For a sweeter result, simply add a spoonful of (vanilla) sugar.
Thanks to De Bakzolder’s consistent quality, this cream mix is a reliable base for both home bakers and professionals. The flavour is full and creamy, the texture smooth and stable, and the applications are endless — from traditional tompoucen to modern dessert creations.
With De Bakzolder Tompouce Cream Mix, you can create bakery‑quality results with ease.
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