The Patisse Silver‑Top Butter Cake Pan Ø26 cm is designed for baking traditional Dutch butter cake. Made from ECCS steel with a PFAS‑free Whitford Skandia non‑stick coating, it ensures even baking and easy release. The integrated rotating cutter allows you to loosen the cake without damaging the pan. With a height of 3 cm and a durable 0.60 mm steel body, it is ideal for dense cakes and butter‑based pastries.
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