De Zuidmolen Butter Stollen Powder 250 g is a premium bread improver designed specifically for enriched stollen doughs such as Christmas stollen, Easter stollen and fruit‑filled festive loaves. The powder enriches the dough with fats, flavour components and stabilisers, resulting in a tender, airy crumb and a soft, long‑lasting texture.
The blend of wheat gluten, whey powder, butter concentrate, emulsifiers and enzymes strengthens the dough structure, ensuring stability even with heavy fillings like dried fruits, nuts or almond paste. The crumb stays soft, the crust develops a warm golden colour thanks to E100 (turmeric), and the stollen maintains freshness for longer.
This butter stollen powder delivers the authentic, rich stollen flavour and guarantees a professional bakery‑quality result — ideal for home bakers and artisan bakers alike.
Ingredients
Wheat gluten, whey powder (milk), sugar, butter concentrate, fava bean flour, wheat flour, potato starch, glucose syrup, emulsifiers E471, E481, E472e, milk protein, thickener E412, rapeseed oil, flavouring, dextrose, lactose (milk), flour improver E300, E920, enzymes (wheat), colour E100.
Allergens
Contains wheat (gluten) and milk. May contain traces of egg, celery, mustard, peanuts, soy, nuts, sesame, sulphites and lupin.
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