De Zuidmolen – Baker’s Salt 1 kg

Professional baker’s salt enriched with iodine, identical to the salt used in traditional bakery production. Essential for home bakers who frequently make their own bread, helping maintain a healthy iodine intake. The fine, pure texture blends evenly into dough, supporting consistent flavour and stable dough development. Iodine content: 5800 µg per 100 g. Composition: baker’s salt 99.9%, anti‑caking agent E535, potassium iodide.

Ingredients
Baker’s salt (with iodine), anti‑caking agent E535, potassium iodide.

Allergens
May contain traces of gluten‑containing grains, egg, celery, mustard, peanut, soy, milk, nuts, sesame, sulphite, lupin.