Wilton Angel Food Cake Pan 25x10cm

Bake a beautifully light and fluffy angel food cake or a delicious ring cake with the Wilton Angel Food Cake Pan 25x10cm. Made from aluminium, this baking pan is designed for tall, airy cakes and features a central tube that helps distribute heat evenly throughout the batter.

The centre tube allows heat to reach the middle of the cake while providing additional support as the delicate batter rises. This helps the cake bake evenly, rise beautifully and reduces the risk of collapsing.

Designed for light and airy cakes

Angel food cake is known for its exceptionally light texture, created by whipped egg whites. To preserve this airy structure, the cake should cool upside down after baking.

That is why this Wilton cake pan features convenient cooling feet. Once baked, the pan can be inverted and supported on its feet, helping the cake maintain its height and delicate texture as it cools.

Why choose this baking pan?

• Ideal for angel food cake and light ring cakes.
• Made from aluminium for efficient heat conduction.
• Central tube helps distribute heat evenly.
• Supports the batter as it rises.
• Equipped with feet for upside-down cooling.
• Suitable for baking tall, airy cakes.

Features

• Brand: Wilton.
• Type: angel food cake pan with centre tube.
• Material: aluminium.
• Diameter: approximately 25.4 cm.
• Depth: approximately 10.1 cm.
• With cooling feet.
• Not dishwasher safe.

Use and care

Prepare the pan according to your recipe. For traditional angel food cake, the pan is generally left ungreased so the batter can cling to the sides while rising.

After baking, invert the pan onto its feet and allow the cake to cool. Wash by hand and dry thoroughly.